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Showing posts from March, 2014

Chickpea, carrot and coriander falafels

Bacon and pea risotto with cranberry sauce

Venison in red wine casserole

Mexican chicken stew with toasted sweet corn salsa

Salmon fillets with avocado, asparagus and spinach salad

Chicken goujons with wholemeal pitta and tomato salsa

I saw it on Pinterest, so thought I'd give it a go.